Forest School Cooking 24.03.23

Almost all the children in Reception are now lovers of broccoli!  After reading the book, ‘Broccoli’s Big Day’ the children chopped up broccoli to help Mrs Hobbs make a delicious cheesy, pasta dish.  It went down a treat with both classes!  The cooking was an opportunity to talk about water boiling and the change that happens to pasta as it is cooked.

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